Function innovation
and modern technique
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1.Low input and high output
Badaling microbial organic fertilizer can increase
cereal yield by 8-15%,and the production of melan,fruits
and vegetables by 8-15%,compared to farmers'conventional
fertilizer application at a same cost.
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| 2.Dnhance
quality and reduce nitrate content
The fertilizer can stimulate nitrate transformation
and thus reduces nitrate accumulation in plant tissue
because of the integrated effect of microorganisms
and nutrition conservation materials.The nitrate content
is reduced by 30-40%,but Vc and soluble carbohydrates
increases by 40% and twice respectively compared to
chemical fertilizer.
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3.Activate soil nutrients
The transformation rates of N,P and K are respectively
5-14%,7-16%;and 8-17% due to the microoganisms added
in the fertilizer.Soil nutrients can be thus more
available through using this fertilizer.The harmful
materials in soil can be digested by the microorganisms.
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4.Improve soil fertility and environment
The exopolysaccharides produced by the microorganisms can
aggregate soil particles.And thus soil physical properties
can be improved through applying this fertilier.
5.Restrain soil-borne pathogens
The fertilizer can increase the numbers of effective microorganisms
in crop rhizosphere soil.The development of soil-borne pathogens
will be inhibited,and the problems from continuous cropping
can be partly overcome through using this fertilizer.
6.Rational proportion and full nutrients
The nutrient content of the fertilizer is adjusted according
to crop demand ,It contains all the essential elements of
plant,and a large amount organic matter,humus and active
microorganisms,It is characteristic in rapic,long and addition
effect.
7.Without pollution and ecological
friend
The key parts of the product are microorganisms and nutrient
conservation materials.They can stimulate organic mineralization,activate
soil nutrients and increase nutrition use efficiency.Using
our fertilizer will compensate for the production decrease
during manufscturing green food because of low input of
nutrients.
8.Early harvest
This product combines organic,inorganic and microbial advantages
togethe.It has rational proportion of nutrients and shortens
crop growth time by 5-7 days.
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